Claude Crampes, and Thomas-Olivier Léautier, “White certificates and competition”, Competition Law Review, n. 1-2021: “Law & Economics | Concurrences”, 2021, pp. 66–74.
Daniel F. Garrett, “Payoff Implications of Incentive Contracting”, Theoretical Economics, vol. 16, n. 4, 2021, p. 1281–1312.
Mathias Reynaert, “Abatement Strategies and the Cost of Environmental Regulation: Emission Standards on the European Car Market”, The Review of Economic Studies, vol. 88, n. 1, January 2021, pp. 454–488.
Emmanuelle Auriol, Diego Delissaint, Maleke Fourati, Josepa Miquel-Florensa, and Paul Seabright, “Trust in the image of God: Links between religiosity and reciprocity in Haiti”, Economics of Transition and Institutional Change, vol. 29, n. 1, January 2021, pp. 3–34.
Alexandre de Cornière, and Greg Taylor, “Upstream Bundling and Leverage of Market Power”, The Economic Journal, vol. 131, n. 640, 2021, pp. 3122–3144.
Céline Bonnet, Zohra Bouamra-Mechemache, Vincent Réquillart, and Nicolas Treich, “Viewpoint: Regulating meat consumption to improve health, the environment and animal welfare”, Food Policy, vol. 97, n. 101847, December 2020.
Céline Bonnet, James Hilger, and Sofia B. Villas-Boas, “Reduced Form Evidence on Belief Updating under Asymmetric Information - The Case of Wine Expert Opinions”, European Review of Agricultural Economics, vol. 47, n. 5, December 2020, pp. 1668–1696.
Valérie Orozco, Christophe Bontemps, Elise Maigné, V. Piguet, A. Hofstetter, Anne Lacroix, F. Levert, and J.M Rousselle, “How to make a pie: reproducible research for empirical economics and econometrics”, Journal of Economic Surveys, vol. 34, n. 5, December 2020, pp. 1134–1169.

