June 10–11, 2010
Toulouse, France
Preceding event
The 7th INRA - IDEI Conference: Industrial Organization and the Food Processing Industry, Toulouse, France, June 9–10, 2006.
Succeeding event
The 9th INRA - IDEI Conference: Industrial Organization and the Food Processing Industry, Toulouse, France, June 21–22, 2012.
More information coming soon
List of communications
Ozlem Bedre (European School of Management and Technology (ESMT)), “Countervailing Power Hypothesis and Waterbed Effects”, The 8th INRA - IDEI Conference: Industrial Organization and the Food Processing Industry, Toulouse, France, June 10–11, 2010.
Philippe Bontems, “On Social and Market Sanctions in Deterring Illegal Behavior”, The 8th INRA - IDEI Conference: Industrial Organization and the Food Processing Industry, Toulouse, France, June 10–11, 2010.
Stéphane Caprice (TSE - Inra, Gremaq), “Consumer Shopping Costs as a Cause of Slotting Fees: A Rent-Shifting Mechanism”, The 8th INRA - IDEI Conference: Industrial Organization and the Food Processing Industry, Toulouse, France, June 10–11, 2010.
Marion Desquilbet (TSE (GREMAQ, INRA)), “How do GM / non GM Coexistence Regulations Affect Markets and Welfare?”, The 8th INRA - IDEI Conference: Industrial Organization and the Food Processing Industry, Toulouse, France, June 10–11, 2010.
Michaela Draganska (Stanford graduate School of Business), “Choice Set Heterogeneity and the Role of Advertising: An Analysis with Micro and Macro Data”, The 8th INRA - IDEI Conference: Industrial Organization and the Food Processing Industry, Toulouse, France, June 10–11, 2010.
Jeremy Foltz (University of Wisconsin-Madison), “Sequential Adoption of Package Technologies The Dynamics of Stacked Trait Corn Adoption”, The 8th INRA - IDEI Conference: Industrial Organization and the Food Processing Industry, Toulouse, France, June 10–11, 2010.
Catarina Goulão, “Chronic Noncommunicable Diseases and Health Capital”, The 8th INRA - IDEI Conference: Industrial Organization and the Food Processing Industry, Toulouse, France, June 10–11, 2010.
Paul Grieco (Pennsylvania State University), “Discrete Games with Flexible Information Structures: An Application to Local Grocery Markets”, The 8th INRA - IDEI Conference: Industrial Organization and the Food Processing Industry, Toulouse, France, June 10–11, 2010.
Jean-Pierre Huiban (Inra-Aliss et Erudite-Upec), “The Dynamics of French Food Industries: Productivity, Sunk Costs and Firm Exit”, The 8th INRA - IDEI Conference: Industrial Organization and the Food Processing Industry, Toulouse, France, June 10–11, 2010.
Sanxi Li, “Incentives and Quality Provision in Organizations: Cooperative versus IOF”, The 8th INRA - IDEI Conference: Industrial Organization and the Food Processing Industry, Toulouse, France, June 10–11, 2010.
Steve McCorriston (University of Exeter), “Re-Distribution, State Trading Enterprises and Optimal Tariffs”, The 8th INRA - IDEI Conference: Industrial Organization and the Food Processing Industry, Toulouse, France, June 10–11, 2010.
Pierre Mérel (University of California), “Do European Geographical Indications Supply Excessive Quality?”, The 8th INRA - IDEI Conference: Industrial Organization and the Food Processing Industry, Toulouse, France, June 10–11, 2010.
Sonia Moulet (GREDEG), “Price Discrimination and Customer Behaviour: Empirical Evidence from Marseille”, The 8th INRA - IDEI Conference: Industrial Organization and the Food Processing Industry, Toulouse, France, June 10–11, 2010.
Vivekananda Mukherjee (Jdavpur University, India), “Identity Preservation, Enforcement of Labelling Rules and the Coexistence of GM and Non-GM Varieties”, The 8th INRA - IDEI Conference: Industrial Organization and the Food Processing Industry, Toulouse, France, June 10–11, 2010.
Geoffrey Pofahl, “Valuation of New Products in the Face of Consumer Income Disparity”, The 8th INRA - IDEI Conference: Industrial Organization and the Food Processing Industry, Toulouse, France, June 10–11, 2010.
Antonios Proestakis (Universidad de Granada), “Self-discrimination: A field experiment on obesity”, The 8th INRA - IDEI Conference: Industrial Organization and the Food Processing Industry, Toulouse, France, June 10–11, 2010.
Elodie Rouvière (CESAER - Agrosup Dijon), “Heterogeneous Efforts in Voluntary Programmes on Food Safety: Theory and Evidence from French Imports of Fresh Produce ”, The 8th INRA - IDEI Conference: Industrial Organization and the Food Processing Industry, Toulouse, France, June 10–11, 2010.
Guanming Shi (University of Wisconsin-Madison), “An Analysis of the Pricing of Traits in the U.S. Corn Seed Market”, The 8th INRA - IDEI Conference: Industrial Organization and the Food Processing Industry, Toulouse, France, June 10–11, 2010.
Léo K. Simon (University of California, Berkeley), “A Fully Calibrated Generalized CES Programming Model of Agricultural Supply”, The 8th INRA - IDEI Conference: Industrial Organization and the Food Processing Industry, Toulouse, France, June 10–11, 2010.
Tomislav Vukina (North Carolina State University), “Positively Dependent Productivity Shocks in Tournaments: An Empirical Analysis of Production Contracts Settlement Data”, The 8th INRA - IDEI Conference: Industrial Organization and the Food Processing Industry, Toulouse, France, June 10–11, 2010.
Christoph Weiss (Vienna University of Economics and Business), “Do Cooperatives Offer High Quality Products?”, The 8th INRA - IDEI Conference: Industrial Organization and the Food Processing Industry, Toulouse, France, June 10–11, 2010.
Christian Wey (DIW Berlin & TechnischeUniversitaet Berlin), “One-Stop Shopping Behavior and Upstream Merger Incentives”, The 8th INRA - IDEI Conference: Industrial Organization and the Food Processing Industry, Toulouse, France, June 10–11, 2010.