Industrial organization

G. Enderli, Pascal Leroy, Vincent Réquillart, and Louis-Georges Soler, “An assessment of the potential health impacts of food reformulation”, European Journal of Clinical Nutrition, vol. 70, n. 6, 2016, pp. 694–699.

Alexandre Cornière (de), and Romain De Nijs, “Online Advertising and Privacy”, The RAND Journal of Economics, vol. 47, n. 1, Spring 2016, pp. 48–72.

Daniel L. Chen, Martin Schonger, and Chris Wickens, “oTree - An open-source platform for laboratory, online, and field experiments”, Journal of Behavioral and Experimental Finance, vol. 9, n. 1, 2016, pp. 88–97.

Estelle Malavolti, “Single till or dual till at airports: a two-sided market analysis”, Transportation Research Procedia, vol. 14, 2016, pp. 3696–3703.

Céline Bonnet, and Zohra Bouamra-Mechemache, “Organic label, bargaining power, and profit sharing in the French fluid milk market”, American Journal of Agricultural Economics, vol. 98, n. 1, January 2016, pp. 113–133.

Emmanuelle Auriol, Guido Friebel, and Frauke von Bieberstein, “The Firm as the Locus of Social Comparisons: Standard Promotion Practices versus Up-or-out”, Journal of Economic Behavior and Organization, vol. 121, January 2016, pp. 41–59.

Daniel L. Chen, Yosh Halberstam, and Alan Yu, “Perceived Masculinity Predicts U.S. Supreme Court Outcomes”, Plos One, vol. 11, n. e0164324, 2016.

Paul Seabright, “Making Other Worlds Possible: Performing Diverse Economies”, Common Knowledge, vol. 22, n. 3, 2016, pp. 509–510.

David Martimort, and Wilfried Sand-Zantman, “A Mechanism Design Approach to Climate Agreements”, Journal of the European Economic Association, vol. 14, n. 3, 2016, pp. 669–718.

Roland Bénabou, and Jean Tirole, “Mindful Economics: The Production, Consumption, and Value of Beliefs”, Journal of Economic Perspectives, vol. 30, n. 30, Summer 2016, pp. 141–164.