Industrial organization

Xavier Irz, Pascal Leroy, Vincent Réquillart, and Louis-Georges Soler, “Economic assessment of nutritional recommendations”, Journal of Health Economics, vol. 39, 2015, pp. 188–201.

Xavier Irz, Mario Mazzocchi, Vincent Réquillart, and Louis-Georges Soler, “Research in Food Economics: past trends and new Challenges”, Review of Agricultural and Environmental Studies, vol. 96, n. 1, 2015, pp. 187–237.

Domenico Menicucci, Sjaak Hurkens, and Doh-Shin Jeon, “On the Optimality of Pure Bundling for a Monopolist”, Journal of Mathematical Economics, vol. 60, 2015, pp. 33–42.

Yinghua He, Sanxi Li, and Jianye Yan, “Evaluating Assignment without Transfers: A Market Perspective”, Economics Letters, vol. 133, 2015, pp. 40–44.

Pierre Dubois, Olivier de Mouzon, Fiona Scott Morton, and Paul Seabright, “Market Size and Pharmaceutical Innovation”, The RAND Journal of Economics, vol. 46, n. 4, Winter 2015, pp. 844–871.

Jean Tirole, “Country Solidarity in Sovereign Crises”, American Economic Review, vol. 105, n. 8, 2015, pp. 2333–2363.

Estelle Malavolti, and Marion Podesta, “Strategic Reactions of Airlines to the European Trading Scheme”, Transportation Research Procedia, vol. 8, 2015, pp. 103–113.

Bruno Jullien, and Simon P. Anderson, “The advertising-financed business model in two-sided media markets”, in Handbook of media economics, Simon Anderson, David Stromberg, and Joel Waldfogel (eds.), vol. 1, chapter 2, 2015, pp. 41–90.

Zohra Bouamra-Mechemache, and Jad M. Chaaban, “Is the protected Designation of Origin”, in Local agri-food systems in a global world, Market, social and environmental challenges, Cambridge Scholars Publishing (to be published), 2015.

Catarina Goulão, and Luca Panaccione, “Pooling and redistribution with moral hazard”, Economics Bulletin, vol. 35, n. 1, 2015.