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Jorge Peña, Bin Wu, and Arne Traulsen

vol. 13, n. 114, January 2016

K.J. Martijn Cremers, and Simone M. Sepe

vol. 68, n. 1, January 2016, pp. 67–148

Emmanuelle Auriol, Guido Friebel, and Frauke von Bieberstein

vol. 121, January 2016, pp. 41–59

Céline Bonnet, and Zohra Bouamra-Mechemache

vol. 98, n. 1, January 2016, pp. 113–133

The paper determines how the value-added created by an organic label is shared in a vertical chain among manufacturers and retailers. Using purchase data on the French fluid milk sector, we develop a structural econometric model of demand and supply that takes into account the bargaining power...

Stéphane Bonhomme, Koen Jochmans, and Jean-Marc Robin

vol. 78, January 2016, pp. 211–229

Claude Crampes, and Thomas-Olivier Léautier

January 26, 2016

Frédéric Cherbonnier

January 21, 2016

Bruno Biais

January 14, 2016

Augustin Landier

January 10, 2016

Augustin Landier, and David Thesmar

January 7, 2016