3 décembre 2012, 11h00–12h15
Toulouse
Salle MF 323
Agricultural and Food Industrial Organization Seminar
Résumé
We develop a dynamic model of new store openings and closings with spatial competition and an entry regulator in a continuous-time framework. In the model, opportunities to open a new store or to close an existing store arrive randomly. If a firm receives the opportunity, it decides whether to send an application for opening a store in that location, taking into account both the rivals 'future responses as well as the adverse cannibalization effects on own neighboring stores. The regulator either approves or rejects the application, based on the potential effects of the opening on consumer surplus and profits of rival firms. We estimate the model by a two-step method, using data from the U.K. supermarket industry on exact locations and dates of store openings/closings, applications for store opening, and approval decisions by the regulator, together with rich data of consumer choices and consumer locations. In counter-factual analysis, we evaluate the effect of the change in the government planning regulation that took place in 1996 in the U.K.