The 6th INRA - IDEI Conference: Industrial Organization and the Food Processing Industry

Daniel A. Ackerberg (University of California at Los Angeles), « Structural Identification of Production Functions », The 6th INRA - IDEI Conference: Industrial Organization and the Food Processing Industry, Toulouse, France, 4–5 juin 2004.

Marie-Laure Allain (CNRS, Laboratoire d’’Econométrie de l’’Ecole Polytechnique), « Forbidding Below Cost Pricing for Retailers : a Strategic Inflationary Mechanism », The 6th INRA - IDEI Conference: Industrial Organization and the Food Processing Industry, Toulouse, France, 4–5 juin 2004.

Sofia Berto Villas-Boas (University of California at Berkeley), « Vertical Contracts between Manufacturers and Retailers: Inference with Limited Data », The 6th INRA - IDEI Conference: Industrial Organization and the Food Processing Industry, Toulouse, France, 4–5 juin 2004.

Zohra Bouamra-Mechemache (University of Toulouse, INRA), « Predatory Accommodation in Vertical Contracting with Externalities », The 6th INRA - IDEI Conference: Industrial Organization and the Food Processing Industry, Toulouse, France, 4–5 juin 2004.

Stéphane Caprice, « Multilateral Vertical Contracting with an Alternative Supplier : Discrimination and Nondiscrimination », The 6th INRA - IDEI Conference: Industrial Organization and the Food Processing Industry, Toulouse, France, 4–5 juin 2004.

Ronald W. Cotterill (University of Connecticut), « The Theory of Price Collars : The Linking Prices in a Market Channel to Redress the Exercise of Market Power », The 6th INRA - IDEI Conference: Industrial Organization and the Food Processing Industry, Toulouse, France, 4–5 juin 2004.

Tirtha P. Dhar (University of British Columbia), « An Economic Analysis of Product Differentiation under Latent Separability », The 6th INRA - IDEI Conference: Industrial Organization and the Food Processing Industry, Toulouse, France, 4–5 juin 2004.

Ulrich Doraszelski (Hoover Institution, Stanford University), « Advertising Dynamics and Competitive Advantage », The 6th INRA - IDEI Conference: Industrial Organization and the Food Processing Industry, Toulouse, France, 4–5 juin 2004.

Stephen F. Hamilton (University of Central Florida), « Variety Competition Retail Food Markets », The 6th INRA - IDEI Conference: Industrial Organization and the Food Processing Industry, Toulouse, France, 4–5 juin 2004.

Jeffrey T. Lafrance (University of California at Berkeley), « We Should Drink No Wine before Its Time », The 6th INRA - IDEI Conference: Industrial Organization and the Food Processing Industry, Toulouse, France, 4–5 juin 2004.

Léo K. Simon (University of California at Berkeley), « Location-Price Games When Consumers Have Heterogeneous Tastes and Incomes », The 6th INRA - IDEI Conference: Industrial Organization and the Food Processing Industry, Toulouse, France, 4–5 juin 2004.

Kyle W. Stiegert (University of Wisconsin-Madison), « An Empirical Analysis of Strategic Pricing and Advertising for Differentiated Products », The 6th INRA - IDEI Conference: Industrial Organization and the Food Processing Industry, Toulouse, France, 4–5 juin 2004.

Andrew E. Stivers (Oregon State University), « Market Failure and Competition in Descriptive Signals », The 6th INRA - IDEI Conference: Industrial Organization and the Food Processing Industry, Toulouse, France, 4–5 juin 2004.

Christian Wey (Deutsches Institut fuer Wirtschaftsforschung - DIW Berlin and Technical University Berlin), « Buyer Power and Supplier Incentives », The 6th INRA - IDEI Conference: Industrial Organization and the Food Processing Industry, Toulouse, France, 4–5 juin 2004.